Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Kay's Irish Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Kay's Irish Stew is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 med. potatoes
1 med. onion
3 med. carrots
1 lb Hamburger or stew beef
2 1/2 c. water
1 t. salt
1 t. pepper
Directions:
Directions:
Peal and cut up potatoes, onions and carrots. Set aside. Brown meat in large pot. Add water then add other ingredients. Bring to a boil. Reduce to med. heat and cook approximately 20 to 25 minutes or until vegetables are tender.
Personal Notes:
Personal Notes:
If you use hamburger meat, drain off grease after browning.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

277W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!