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Kay's Irish Stew Recipe

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This recipe for Kay's Irish Stew, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Long Spriggs
Added: Monday, October 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 med. potatoes
1 med. onion
3 med. carrots
1 lb Hamburger or stew beef
2 1/2 c. water
1 t. salt
1 t. pepper

Directions:
Directions:
Peal and cut up potatoes, onions and carrots. Set aside. Brown meat in large pot. Add water then add other ingredients. Bring to a boil. Reduce to med. heat and cook approximately 20 to 25 minutes or until vegetables are tender.

Personal Notes:
Personal Notes:
If you use hamburger meat, drain off grease after browning.

 

 

 

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