"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mrs. Field’s Cookies Recipe

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This recipe for Mrs. Field’s Cookies, by , is from The Holcomb Family , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Andrea Holcomb Hendrickson and Joe
Added: Monday, October 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
1 cup sugar
1 cup brown sugar
2 eggs
1 tsp vanilla
2 cups flour
2 1/2 cups dry oatmeal
1/2 tsp salt
1 tsp baking powder
1 tsp baking soda
12 oz chocolate chips
8 oz Hershey chocolate bar (grated)
1 1/2 chopped nuts (optional)

Directions:
Directions:
Cream: butter, sugar, brown sugar. Add: eggs and vanilla. Mix in: flour, oatmeal, salt, baking soda and powder. Add: chocolate chips, Hershey bar, nuts. Bake on ungreased cookie sheets in 375 degree oven for 6-10 minutes

Number Of Servings:
Number Of Servings:
4 dozen
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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