"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Original Green Bean Casserole Recipe

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This recipe for Original Green Bean Casserole, by , is from The Labor Goes On, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Moms2Kids
Added: Monday, October 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cans (16 oz. each) cut green beans, drained
cup milk
1 can (10 oz.) condensed cream of mushroom soup
1/8 tsp. Durkee ground black pepper
1 can (2.8 oz.) Durkee French fried onions

Directions:
Directions:
Combine beans, milk, soup, pepper, and can of French fried onions; pour into a 1 quart casserole. Bake, uncovered, at 350 degrees for 30 minutes. Top with remaining onions and bake 5 minutes longer. Makes 6 servings.


 

 

 

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