Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Michelada Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Michelada is from A Pinch of this 'N a Pinch of That, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lime or 1/4 c. lime juice
2 dashes Worcestershire sauce
1 dash soy sauce
a dash Tobasco sauce
12 ounces beer
pepper and coarse salt
Directions:
Directions:
Squeeze juice from lime and rub rim of highball glass in lime and then in coarse salt. Fill glass with ice. Add lime juice, Worcestershire, soy sauce, Tobasco, pepper. Pour in beer, stir and serve. Add more beer as you sip.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

229W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!