"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Ham Roll Ups Recipe

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This recipe for Ham Roll Ups, by , is from A Pinch of This 'N a Pinch of That Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michele Haberman
Added: Sunday, October 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8 oz cream cheese(softened)
Boiled Ham Slices
Scallions - Chopped

Directions:
Directions:
Spread cream on a ham slice. Then put some of the chopped scallions on the cream cheese. Roll up the ham, lengthwise. Continue until you use up the ham or the cream cheese. Chill the ham toll ups. Slice and serve with toothpicks.

Personal Notes:
Personal Notes:
Mom has made these for years. They are always easy.....and go fast. They are a great quick appetizer.

 

 

 

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