"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Pumpkin Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pumpkin Cookies, by , is from Donnalee's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donnalee Holton
Added: Sunday, October 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Cookies:
2 c. flour
1 t. baking soda
1 t. salt
1 t. cinnamon
1 c. sugar
1 c. canned pumpkin
1 c. Crisco
1 egg
1 t. vanilla
1/2 c. pecans, chopped

Icing:

Directions:
Directions:
Cream sugar and shortening. Add pumpkin, vanilla and egg. Sift together dry ingredients and stir into batter. Stir in nuts. Drop by spoonful onto cookie sheet. Bake at 350 for 10 minutes. Cool before icing.

Icing:

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

193W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!