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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Ham Loaf Recipe

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This recipe for Ham Loaf is from Good Grub from Outlaws & Inlaws, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. ground ham
1 med. onion
2 eggs, beaten
1/4 c. cracker crumbs
1 c. milk
1/8 tsp. pepper
1/4 c. ketchup
1 tsp. Worcestershire sauce

Sauce:
1/2 c. tomato sauce
1/4 c. prepared mustard
1/2 c. brown sugar
1 stick butter
3 beaten eggs
1/2 c. vinegar
Directions:
Directions:
Grind meat in food chopper. Add remaining ingredients; mix well. Bake in greased 8x4" loaf pan at 350º for 45 minutes. Meanwhile make sauce by combining sauce ingredients. Cook until thick, serve on loaf.

 

 

 

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