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7-Up Cake Recipe

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This recipe for 7-Up Cake is from Ashley's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sugar
1 ½ cups (3 sticks) butter, softened
5 eggs
3 ¼ cups all-purpose flour
¾ cup 7-Up
1 tablespoon lemon extract
1 tablespoon vanilla extract
½ cup plain yogurt
Directions:
Directions:
1. Make sure all ingredients are at room temperature. Preheat oven to 350 degrees.

2. In a large mixing bowl, cream together sugar and butter. Beat in eggs, one at a time. Mix in flour and 7-Up, ½ cup at a time until well blended. Stir in lemon extract and vanilla. Fold in yogurt. Turn batter into a greased and floured 10-inch fluted tube pan or a 9x5-inch loaf pan.

3. Bake for 45 minutes, or until golden brown.

 

 

 

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