"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Marinated Steak Recipe

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This recipe for Marinated Steak, by , is from When Do We Eat Around This Dump?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Crilly
Added: Friday, October 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can lemon-lime soda (Squirt)
1 teaspoon ginger
1/2 cup soy sauce
1/4 teaspoon garlic salt
2 teaspoons sugar

Directions:
Directions:
Put all ingredients in a bowl with a lid. Let stand in fridge for 24 hours.

 

 

 

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