"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Mandarin Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mandarin Salad, by , is from The Swank-Powell-Balsley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sherill Powell-Balsley
Added: Monday, January 3, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Lettuce, chopped
1/4 c vegetable oil
celery, chopped
2 Tbsp white vinegar
1 can Mandarin oranges
2 Tbsp sugar
1/4 c slivered almonds
1/2 tsp salt
2 Tbsp brown sugar
pepper to taste

Directions:
Directions:
Brown the almonds in a pan with the brown sugar. Be careful not to burn. Set aside to cool; then break them up if necessary.
Mix the lettuce, celery & oranges
Mix the rest of the ingredients and toss with the lettuce mixutre. Sprinkle salad with the slivered almonds.
Enjoy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

601W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!