Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

LACQUERED SALMON Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for LACQUERED SALMON is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c soy sauce
2 T cornstarch
2T sesame oil
2T minced peeled fresh ginger
2T rice wine or dry Sherry
1 T honey
1 t Tabasco
1 t ground black pepper 2 garlic cloves, chopped
Directions:
Directions:
Puree in blender until almost smooth. Can be prepared 1 day ahead and refrigerated.

8 - 8 oz salmon fillets
chopped green onions

Preheat oven to 400°F. Lightly oil 2 medium baking sheets. Divide fish between prepared dishes. Pour half of sauce over fish. Bake until fish is just cooked through, basting frequently with remaining sauce and adding water to dishes if sauce begins to burn, about 20 minutes. Garnish with chopped green onion.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

289W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!