"Food is an important part of a balanced diet."--Fran Lebowitz

Sticky Popcorn Recipe

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This recipe for Sticky Popcorn, by , is from REESE Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Zach Hanson
Added: Wednesday, October 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Karo syrup
1/2 c. sugar
3 oz. box jello, any flavor
3 qts. popcorn, popped

Directions:
Directions:
Combine 1-cup white syrup and cup sugar. Boil until full rolling boil, then boil for one minute. Add one 3 oz box Jello, any flavor. Stir until dissolved. Remove from heat and pour over about three quarts popped corn (remove old maids b/4 pouring on the cooked syrup). Stir may butter hands and form into balls or just eat from the bowl.

 

 

 

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