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Oatmeal Spice Cake Recipe

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This recipe for Oatmeal Spice Cake, by , is from The Cookbook of Elizabeth Ann O'Farrell Zeller, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Elizabeth Zeller
Added: Wednesday, October 3, 2007


1 c rolled oats
1 c hot water
1/2 c butter or oleo
1 c brown sugar dirmly packed
1/2 c granulated sugar
2 eggs
1 c flour
1 t cinnamon
1 t soda
1/2 t baking powder
1/2 t salt
1/2 t ground cloves
1/2 c mashed ripe banana
1/2 c chopped nuts
1/2 c chopped dates

Put rolled oats in bowl; pour in hot water; stir and cool for 30 minutes. Cream butter with sugars, blend in eggs; beat until smooth. Sift flour, measur, sift again with cinnamon, soda, baking powder, salt, and cloves; slowly add to creamed mixture, mixing after each addition. Mix in bananas. Blend in oats, nuts and dates. Pour into a greased pan 9X13. Bake in 350 degrees oven for 30 minutes. Cool




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