"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Granny smith apple pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Granny smith apple pie, by , is from Our Heritage Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzanne LoCicero McGinnis
Added: Tuesday, October 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 Granny Smith apples (peeled, cored, sliced)
1 1/4 C sugar, 1 egg, 1 stick butter
4 slices white bread (thick sliced)

Directions:
Directions:
Layer apples on bottom of 8"x 8" dish, sprinkle cinnamon on top. Mix sugar and egg and spread over apples; cut white bread into finger strips and lay over sugar and eggs. Melt stick of butter and pour over bread. Bake 45 minutes at 350.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

245W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!