"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chocolate Nut Cookies Recipe

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This recipe for Chocolate Nut Cookies, by , is from Our Heritage Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzanne LoCicero McGinnis
Added: Tuesday, October 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1-12oz bag chocolate chips, 2/3 cup stick butter
1 can sweetened codensed milk, 1 1/2 cups plain flour, 1 cup nuts chopped

Directions:
Directions:
Melt chocolate chips and butter in top of double boiler or in microwave (watch carefully). Add condensed milk, flour, and nuts. Let stand 10 minutes. Drop by tsp. full on cookie sheet and bake at 350 for 8 minutes. These are very rich and almost like fudge.

 

 

 

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