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No Cook White Candy Recipe

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This recipe for No Cook White Candy, by , is from Something I Threw Together - Favorite Recipes From Leola Hinton's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bev Sapp
Added: Monday, October 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
2 pounds powdered sugar
1 can Eagle Brand milk
1 cup coconut
1 cup nuts

Dipping chocolate:
3 cups chocolate chips
1/8 pound paraffin wax

Directions:
Directions:
Mix all together and shape into balls. Refrigerate over night. Dip in dipping chocolate. Makes a large batch.

Personal Notes:
Personal Notes:
Very good - don't let the large batch warning scare you. None will go to waste.

 

 

 

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