"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Extra Special Fudge Recipe

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This recipe for Extra Special Fudge, by , is from Something I Threw Together - Favorite Recipes From Leola Hinton's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Hinton
Added: Monday, October 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups walnuts
8 oz marshmallow creme
1/2 cube margarine
1 tsp vanilla
2 pkgs (12 oz) semi sweet chocolate chips
4 1/2 cups sugar
1 can evaporated milk

Directions:
Directions:
Put walnuts, marshmallow, margarine, vanilla and chips into large bowl.
Mix sugar and milk and bring to a boil. Cook on low for about 6 minutes. Add to other ingredients and mix well. Pour into 2 buttered pans.

 

 

 

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