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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Hash Brown Casserole Recipe

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This recipe for Hash Brown Casserole is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large bag hash browns, thawed
1 pint sour cream
1 c. chopped onions
8 oz. grated cheddar cheese
1 1/4 c. melted butter
1 can cream of chicken soup
1/2 c. bread crumbs
Directions:
Directions:
Combine first 4 ingredients with 3/4 c. of the butter. Pour into a 9" x 13" dish.
Mix the remaining butter and bread crumbs and spread on top of potato mixture.
Bake 1 1/2 hrs. @ 325.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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