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Best Ever Peanut Brittle Recipe

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This recipe for Best Ever Peanut Brittle, by , is from Something I Threw Together - Favorite Recipes From Leola Hinton's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, October 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups shelled raw peanuts
1 cup sugar
1 cup white corn syrup
1 tbsp soda

Directions:
Directions:
Butter a baking sheet. Mix peanuts, sugar and syrup in heavy sauce pan. Bring to a boil and stir to hard crack stage (300 degrees). Remove from heat and quickly stir in soda. It will foam. Pour mixture onto buttered sheet. Cool enough to touch. Stretch to make thin as possible. Store in air tight container.

 

 

 

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