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Lasagne Recipe

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This recipe for Lasagne, by , is from Jesse Bitterman's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
William Oldaker
Added: Monday, October 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger
1 lb sausage
16 oz cream cheese
16 oz cottage cheese
32 oz tomatoe sauce
1 cup cheddar cheese
1 cup motzarella
1 pkg lasagne noodles

Directions:
Directions:
Boil noodles in a large pot so as not to break.
Brown and mix meats together
Mix cheese together.
Add tomatoe sauce to meat mixture.
layer noodle, meat, cheese until all gone, then top with meat sauce and cheese on top.
Bake in preheated oven at 350 degrees. Bake for 1 hour or until cheese is golden brown

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
There is a small competition among the Oldaker brothers for the best Lasagne recipie. How do these things get started?

 

 

 

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