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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chicken Divan Recipe

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This recipe for Chicken Divan is from Bless the Hands Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. Diced cooked chicken breasts.
1 lb. Steamed broccoli.
2 10 3/4 oz. cans cream of chicken soup.
1 c. Mayo.
1/4 t. Curry powder.
2 c. Gratted cheddar cheese.
6 Slices buttered toast cubed.
Directions:
Directions:
Pre-heat oven to 350º
Grease a 13x9 in. baking dish. Place chicken and broccoli in bottom of baking dish. Mix together mayo, soup and curry powder. Spoon evenly over chicken and broccoli. Cover with cheese. Cover with foil and bake for 30 min.. Remove from oven and top with cubed toast. Place back into oven and bake uncovered for an aditional 10 min.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
Great to take to a pot blessing.

 

 

 

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