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Remarkable Fudge Recipe

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This recipe for Remarkable Fudge, by , is from Good Grub from Outlaws & Inlaws, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jim & Kathy Edwards
Added: Monday, October 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 c. sugar
14-1/2 oz. evaporated milk
1 c. butter
12 oz. semi-sweet chocolate morsels
1 pint Marshmallow Fluff
1 tsp. vanilla
1 c. broken walnuts

Directions:
Directions:
Butter sides of heavy 3-quart saucepan. Add sugar, milk and butter. Cook over medium heat to soft ball stage (236), stirring frequently. Remove from heat, add chocolate morsels, Marshmallow Fluff, vanilla and walnuts. Pour into buttered 9x13" pan. Score while warm, cut when cool and firm.

 

 

 

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