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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Remarkable Fudge Recipe

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This recipe for Remarkable Fudge is from Good Grub from Outlaws & Inlaws, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. sugar
14-1/2 oz. evaporated milk
1 c. butter
12 oz. semi-sweet chocolate morsels
1 pint Marshmallow Fluff
1 tsp. vanilla
1 c. broken walnuts
Directions:
Directions:
Butter sides of heavy 3-quart saucepan. Add sugar, milk and butter. Cook over medium heat to soft ball stage (236º), stirring frequently. Remove from heat, add chocolate morsels, Marshmallow Fluff, vanilla and walnuts. Pour into buttered 9x13" pan. Score while warm, cut when cool and firm.

 

 

 

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