"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Impossible Pumpkin Pie Recipe

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This recipe for Impossible Pumpkin Pie, by , is from Something I Threw Together - Favorite Recipes From Leola Hinton's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, September 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1/2 tsp salt
1/2 tsp ginger
1 tsp cinnamon
1/4 tsp cloves
1/4 tsp nutmeg
1 1/2 cups pumpkin
3/4 cup sugar
2 tbsp butter
1/2 cup Bisquick
1 - 13 oz can milk + enough water to total 2 cups liquid

Directions:
Directions:
Combine all in blender and beat on low for 2 minutes. Bake in greased and floured Pyrex or pottery pie dish at 350 for 45 to 50 minutes.

 

 

 

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