"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Lumpia Recipe

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This recipe for Lumpia, by , is from Something I Threw Together - Favorite Recipes From Leola Hinton's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Duncan
Added: Sunday, September 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pound hamburger
4 green onions
1/2 cup carrots
water chestnuts
1/2 head cabbage
1 pkg egg roll wrappers
1 clove garlic
1 cup green beans
2 cups bean sprouts
1/4 cup celery
1 pkg chop suey or gravy mix
oil

Directions:
Directions:
Brown hamburger, onions and garlic. Drain grease and add carrots, celery, cabbage, bean sprouts and green beans. Note: all vegetables should be finely diced before cooking. Cook until slightly tender and add seasoning (no water). Fill wrappers and seal with moistened corners. Deep fry, turning until golden brown.

 

 

 

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