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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Yum Yum Coffee Cake Recipe

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This recipe for Yum Yum Coffee Cake is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c butter
1 c sugar
2 eggs
2 c flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 c sour cream
1 tsp vanilla
Topping:
1/3 c brown sugar
1/2 c sugar
1 tsp cinnamon
1 c pecans, chopped
Directions:
Directions:
Cream butter and sugar; beat. Add eggs, one at a time; beat well. Sift flour, baking soda, baking powder and salt together. Add dry ingredients alternately with sour cream. Add vanilla; Pour 1/2 of mixture in well greased 9x12 inch pan. Cover with 1/2 of topping mixture. Then cover with other 1/2 of cake batter and topping mixture. Bake 40 minutes at 350º.
Personal Notes:
Personal Notes:
This is my favorite coffee cake.

 

 

 

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