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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Sour Cream Raisin Bars Recipe

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This recipe for Sour Cream Raisin Bars is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups raisins
1 cup brown sugar
1 cup butter
1 3/4 cup oatmeal
1 tsp soda
1 3/4 cup flour
1 tsp cinnamon
1 tsp nutmeg
1/2 tsp cloves
3 egg yolks
1 1/2 cup sour cream
1 cup sugar
2 1/2 tbsp cornstarch
1 tbsp vanilla
Directions:
Directions:
Cook raisins in small amounts of water for 10 min.
Drain and cool.
Cream brown sugar, butter add oatmeal, soda and flour.
Put 1/2 of this mixture in 9 x 13 pan and bake 7 minutes at 350º. While baking, mix egg yolks, sour cream, sugar and cornstarch. Mix and boil stirring constantly, add raisins and vanilla. Pour over baked crust. Crumble rest of oatmeal mixture over top.
Bake 20 to 30 minutes at 350º.

 

 

 

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