"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Sweet and Sour Turnips Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet and Sour Turnips, by , is from The Mock Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Ann Mock
Added: Friday, September 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 medium turnips, peeled and sliced
1 egg, beaten
1/4 c vinegar
1 tsp salt
4 slices bacon, diced
1/4 c sugar

Directions:
Directions:
Place turnips in a saucepan; cover with water. Add salt; bring to boil. Cover and cook 15-20 minutes or until turnips are tender. Drain and set aside. Fry bacon in skillet until crisp. Combine egg, sugar, and vinegar in a small mixing bowl, mixing well. Stir into bacon and drippings. Pour bacon mixture over turnips and toss gently.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1619W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!