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Homemade Peach Ice Cream Recipe

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This recipe for Homemade Peach Ice Cream, by , is from The Jones/Hancock Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, September 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 cups of Peaches
1/2 cup sugar
1 can Evaporated Milk
1 can Condensed Milk
1 8 oz. Cool Whip
1 1/2 tsp. Vanilla Flavoring
Homogenized Milk

Directions:
Directions:
Peel and finely chop 4 cups of peaches. If not very sweet, pour 1/2 cup sugar over peaches and let set until sugar melts.

Pour evaporated milk, condensed milk, cool whip and vanilla into the ice cream bucket and stir with wire whisk.

Add peaches. Finish filling to the fill line with homogenized milk. Freeze, eat and enjoy!

 

 

 

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