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Slow Cooker Garlic Mashed Potatoes Recipe

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This recipe for Slow Cooker Garlic Mashed Potatoes, by , is from Jaki-Lynn's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jaki-Lynn Dixon
Added: Friday, September 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds red potatoes, diced with peel

1/4 cup water

1/4 cup butter

1 1/4 teaspoons salt

1/2 teaspoon garlic powder

1/4 teaspoon ground black pepper

1/2 cup milk, or as needed

Directions:
Directions:
Place the potatoes, water, and butter into a slow cooker.

Season with salt, garlic powder, and pepper.

Cover, and cook on Low for 7 hours, or High for 4 hours.

Mash potatoes with a masher or electric beater, adding the desired amount of milk to achieve a creamy consistency.

Keep warm on low until serving.

 

 

 

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