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CHICKEN ON SUNDAY from Rose Johnson Recipe

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This recipe for CHICKEN ON SUNDAY from Rose Johnson, by , is from Jones - Armstrong Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Jones
Added: Tuesday, September 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Chicken cut up, can of mushroom soup, can of celery soup, milk, minute rice, 1 package of onion soup mix.

Directions:
Directions:
Mix: 1 can mushroom soup, 1 can celery soup, 1 soup can of milk, then stir in 1 small box of Minute Rice and 1/2 of onion soup mix.
Place in well greased 9 X 13 pan. Place pieces of chicken on top of rice. Sprinkle remaining onion soup mix on top. Cover with aluminum foiland bake 2 hours at 325.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This is Rose Johnson's reciepe and is called Chicken on Sunday because it bakes for 2 hours.

 

 

 

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