Miss Holly's Flourless Chocolate Cake Recipe

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Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: 1 Lb. Fine quality bittersweet chocolate finely chopped 10 T butter 5 Eggs 1 T vanilla 2 T sugar 2 T all-purpose flour Confectioners sugar for garnish

Directions:	Directions: Pre-heat oven to 400 degrees. Line 9-inch spring form pan with parchment paper. In double boiler, whisking frequently, melt chocolate with butter. Set aside for 5 minutes to cool slightly. Transfer to mixing bowl, add eggs, and beat at high speed for 10 minutes. Add vanilla. Combine sugar and flour and gently fold into chocolate base. Pour batter into pan and bake until firm, but center is still moist (about 15 minutes). Cool and invert onto serving platter. Dust with powered sugar and serve with whip cream and raspberries.

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Miss Holly's Flourless Chocolate Cake Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: