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Chicken with Grapes Recipe

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This recipe for Chicken with Grapes is from Equity, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 boned, skinned chicken breasts
1 tsp. basil
1 tbsp. parsley
½ tsp tarragon
½ tsp salt
½ tsp paprika
¼ tsp white pepper
½ c. cake meal, flour or cracker meal
2 cloves garlic
1/3 c. white wine
2/3 c. chicken broth
1 tsp. lemon juice
1 c. seedless red grapes

Directions:
Directions:
Blend basil, parsley, tarragon, salt, paprika, white pepper and cake meal/flour/cracker meal in a large Ziploc bag

Coat chicken w/ herb mixture – save excess

Heat olive oil in a pan; when hot, add chicken

Brown 1 side of chicken; add garlic and sprinkle on remaining herb mixture

Brown on 2nd side

Pour on wine. Cover and cook for 5 minutes

Add broth, lemon juice and grapes

Cook uncovered for 5 more minutes

Remove chicken and grapes to a platter

Strain remaining “sauce” and pour over the chicken

 

 

 

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