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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip is from Equity, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. of Chicken (boneless, Skinless)
12 oz. Cream Cheese (whipped - it's easier to mix)
1/4 c. Bleu Cheese Dressing
1/4 c. Ranch Dressing
Frank's Red Hot (to taste)
Cheddar Cheese (shredded)
Directions:
Directions:
Boil Chicken until cooked - Cool and pull apart into pieces (so it's stringy)

Mix chicken with Cream cheese, bleu cheese, ranch and hot sauce in an oven safe dish

Sprinkle top w/ cheddar cheese

Bake at 400 degrees for about 15 minutes

Serve w/ Tortilla Chips

 

 

 

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