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Rhubarb Sour Cream Sauce Recipe

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This recipe for Rhubarb Sour Cream Sauce, by , is from Tea Room Fare, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, September 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
rhubarb
sugar
sour cream

Directions:
Directions:
cook rhubarb and a little sugar in a saucepan with very little water (1-2T) until rhubarb is tender. Mix into sour cream and use as a dessert topping. Can be frozen and thawed as needed. Goes well with Amish friendship breads.

 

 

 

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