"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Dumplings from Alice Tribby Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Dumplings from Alice Tribby, by , is from Jones - Armstrong Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
From the Recipe File of Marie Weber
Added: Sunday, September 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 level tsp. baking powder
1/2 tsp. salt
1 1/2 c. flour
1 egg beat in 1 cup measure - fill reamining cup with water
lard the size of an egg

Directions:
Directions:
Mix dry ingredients. Cut into lard. Add liquid. Mix till well blended. Drop onto hot liquid. Cover until cooked through. About 10 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

101W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!