"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

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Apple Kuchen Recipe

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This recipe for Apple Kuchen, by , is from GRAMS FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  

Added: Saturday, September 22, 2007
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup light brown sugar
1 cup crisco or spry
2 eggs
1 tsp baking soda IN
1 cup sour milk
2 1/2 cups flour
2 tsp cinnamon
1/2 tsp salt
1/2 tsp baking powder
2 cups chopped apples

Topping:
1/2 cup sugar
1 tsp cinnamon
1/2 cup nuts
Directions:
Directions:
Mix all ingredients
Pour into greased 9 x 13 pryex dish

Sprinkle topping mixture on top

Bake @ 350º for 1 hour
Personal Notes:
Personal Notes:
Another dutch treat Grandma Boots made

 

 

 

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