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30 Minute Whole Wheat Rolls -- Logan Relief Society Recipe

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This recipe for 30 Minute Whole Wheat Rolls -- Logan Relief Society, by , is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rebecca Pace
Added: Saturday, September 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Mix and rest 15 minutes:
3 1/2 Cup Warm Water
1 Cup Oil
3/4 Cup Sugar OR 1/2 Cup Honey
6 TLB Yeast
~ ~ ~ADD ~ ~ ~
1 TLB Salt
3 eggs
10 1/2 Cup Whole Wheat Flour

Directions:
Directions:
Mix warm water, oil, sugar and yeast. Let rest for 15 minutes. Add salt, eggs and flour. Knead well. Shape immediately into rolls or hamburger buns. Place on cookie sheet without touching each other. Let rise about 10 min and bake 10 minutes at 425. (Note: a yeasty taste does not result from too much yeast but from the yeast being too warm. Less yeast may be used with a longer rising time.)

 

 

 

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