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Castle Burger Bites Recipe

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This recipe for Castle Burger Bites, by , is from The Woodson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Leanne Holt
Added: Friday, September 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Buns
1 can refrigerated breadsticks
Filling
1 egg
3 tbsp dried minced onion
2 tbsp milk
1 tbsp Worcestershire sauce
1/2 tsp salt
1/8 tsp pepper
1/2 cup Progresso plain bread crumbs
1 lb lean ground beef
Dipping Sauce
1/2 cup ketchup

Directions:
Directions:
Heat oven to 375F. Separate dough into 12 breadsticks. Cut each into 4 pieces; place on ungreased cookie sheet. Bake 375F. for 10 to 12 minutes. Immediately remove from cookie sheet; place on wire racks. Cool 5 minutes. Split each in half, keeping tops and bottoms together to form minature buns. Reduce oven temp to 350F. Beat eagg in medium bowl. Add onion, milk, Worcestershire sauce, salt and pepper. Stire in bread crumbs. Add ground beef; mix well. Press ground beef mixture into thin layer in bottom of ungreased pan. Bake at 350F for 14 to 16 min. Cut into 48 rectangles. Fit buns with miniature burgers. Place ketchup in small bowl for dipping.

Number Of Servings:
Number Of Servings:
48
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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