"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Ice Cream Cake Recipe

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This recipe for Ice Cream Cake, by , is from Good Grub from Outlaws & Inlaws, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jim & Kathy Edwards
Added: Friday, September 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Oreo cookies
1/3 c. butter
1 gal. vanilla ice cream
Chocolate sauce
1 (12 oz) Cool Whip

Directions:
Directions:
Put cookies into blender to crush. Melt butter. Mix crushed cookies and butter. Press into a 9x13" pan. Save some mixture to sprinkle on top of cake. Slice ice cream and put over crust. Add chocolate sauce. Put in freezer for 30 minutes. Remove and add Cool Whip and cookie crumbs. Put back in freezer.

Personal Notes:
Personal Notes:
This recipe works good with any flavor of ice cream or ice cream topping.

 

 

 

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