This recipe for Joy’s Glazed Pork, by Joy Watts, is from Our Families Favorites,
one of the cookbooks created at FamilyCookbookProject.com. We help
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1 lb. Pork roast ribs or ribs stripes ½ c. soy sauce ½ c. honey ½ c. water ¼ c. dry red wine 2 tbsp. Sugar ½ tsp. ginger or tsp. fresh minced 1 tsp. Salt 1 tsp. Dry mustard 2 tbsp. Diced pimientos
1. Mix all ingredients in seal able container 2. Add pork and shake let set in refrigerator for 24 hours shake regularly to help marinate meat. 3. Bake at 350 degrees for one hour 4. Or throw it on the BBQ
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