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Velveeta Cheesy Beef Stroganoff Recipe

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This recipe for Velveeta Cheesy Beef Stroganoff, by , is from Moreland Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Danielle Moreland
Added: Friday, September 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
2 c. water
3 c. medium egg noodles, uncooked
3/4 lb. Velveeta, cut up
1 can cream of mushroom soup
1/4 tsp. black pepper

Directions:
Directions:
Brown meat in skillet, drain. Stir in water. Bring to a boil. Stir in noodles. Reduce heat to medium low; cover. Simmer 8 min or until noodles are tender. Add Velveeta soup and pepper; stir until Velveeta is melted

Number Of Servings:
Number Of Servings:
4-6

 

 

 

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