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Hamburger Casserole Recipe

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This recipe for Hamburger Casserole is from Moreland Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Biscuit
1 lb. hamburger
1 can mushrooms
1 can tomato sauce
1 10 oz. bag frozen peas
1 c. shredded cheddar cheese
onion powder
Garlic Powder
Salt
Pepper
Directions:
Directions:
Preheat oven to 350º. Make Bisquick Biscuits mixture following directions on Bisquick box and set aside. Spice raw hamburger to taste using salt, pepper, onion and garlic powder. In a large pan brown hamburger, drain. Add mushrooms and tomato sauce. Re spice using garlic and onion powders and add peas. Put in a 13x9 baking dish add 1/2 c. cheese and mix. Pour biscuit mixture over meat mixture. Add 1/2 c. cheese on top. Bake for 30 min.

 

 

 

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