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Mom's Chili Recipe

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This recipe for Mom's Chili, by , is from My Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Kahle
Added: Thursday, September 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. lean ground beef
1 tablespoon chili powder to taste
2 teaspoons salt
1-2 tablespoons minced onion
cup chopped bell pepper
2 (15 oz. cans) tomato sauce
1 clove crushed garlic
2 (1 lb.-14 oz.) cans small red beans, including liquid

Directions:
Directions:
Brown beef, pour off fat. Sprinkle chili powder, salt, and sugar over meat. Add onion and green pepper and cook until almost tender. Stir in tomato sauce and garlic. Add beans.

 

 

 

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