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Sundance Tortilla Soup Recipe

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This recipe for Sundance Tortilla Soup, by , is from Real cooking from Real housewives, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tori Bollard
Added: Wednesday, September 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 T. Olive oil
1 jalepeno, minced
1 medium red onion
3 cups roma tomatoes, diced
3 cups corn kernels
1 T cumin seed
2 quarts chicken stock
2 T. fresh cilantro
3 cups grilled chicken breasts, diced
Garnishes: Avocado, Lime, Tortilla strips, Tabasco, sour cream

Directions:
Directions:
In a large saucepan, heat oil over medium heat. Add the jalapeno, onion, tomato, and corn. Cook about 15 minutes, stirring until all the vegetables are soft. Add cumin and cook another 5 minutes. Add the chicken stock, bring to a boil and simmer 10 minutes. Add the grilled chicken breast and fresh cilantro, heat through and serve.

 

 

 

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