"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Beefy Breakfast Recipe

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This recipe for Beefy Breakfast, by , is from On the Grill with Tony Fatso, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, September 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds of beef tenderloin
8 eggs
4 table spoons of butter
Garlic Salt and pepper

Directions:
Directions:
Preheat your grill for direct High heat. Season your tenderloin with the garlic salt and pepper. Grill the tenderloins on the grill for 3 minutes preside. If you have a side burner on your grill, you can cook the eggs while youíre finishing the steaks. Cook the eggs 2 at a time. If you donít have a side burner, you can cook the eggs while the steak rests after the grilling. Top the meat with the eggs and wake up your spouse with an amazing breakfast.

 

 

 

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