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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Crabmeat Muffins Recipe

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This recipe for Crabmeat Muffins is from Our Family, Our Traditions, Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. English muffins
1/2 lb. butter
1/2 cup grated cheddar cheese
1 can crab meat (drained)
1/4 t. onion juice
Sprinkle of Accent
Few shakes of tobasco sauce
Paprika
Directions:
Directions:
Mix together all ingredients except muffins and paprika.
Spread mixture on English muffin half; sprinkle with paprika.
Bake at 350º for about 10 minutes or slightly golden.
Muffins may be cut in half or quartered.

 

 

 

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