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Hawaiian Honey Burgers Recipe

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This recipe for Hawaiian Honey Burgers is from On the Grill with Tony Fatso, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup honey
1/4 teaspoon ground cinnamon
1/4 teaspoon paprika
1/4 teaspoon curry powder
1/8 teaspoon ground ginger
1/8 teaspoon ground nutmeg
2 pounds ground beef
1/4 cup soy sauce
1 can (23 ounces) sliced pineapple, drained
8 hamburger buns, split and toasted
Lettuce leaves (optional)

Directions:
Directions:
Preheat your grill for direct, medium-high heat. Then combine the first six ingredients together. Mix in the beef over the mixture and work everything together. Shape into eight 3/4-inch-thick patties. Grill the burgers, uncovered, for 3 minutes on each side. Baste the burgers with the soy sauce. Keep grilling for another 4 to 6 minutes or until juices run clear, basting and turning several times. During the last 4 minutes, grill the pineapple slices until browned, turning once. Serve burgers and pineapple on buns, and let the luau begin.

 

 

 

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