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Pork Chop Casserole Recipe

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This recipe for Pork Chop Casserole is from BREAKING BREAD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 pork chops
2 sticks butter
1 1/2 c. uncooked rice
1 can golden mushroom soup
1 can beef consommé soup
2 soup can measures water
1 c. bell pepper, chopped
1 c. celery, chopped
1 c. green onions, chopped
salt and pepper
Directions:
Directions:
Brown pork chops; drain on paper towel. Melt butter in oblong baking dish, pour in uncooked rice.
Lay pork chops on top of rice, pour in soups, and 2 cans of water. Spread bell pepper, celery, and onions on top. Cover with foil and bake at 350º for 45 minutes to 1 hour until rice is done.

 

 

 

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