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Cheesy Chicken in Wine Recipe

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This recipe for Cheesy Chicken in Wine, by , is from The Langton Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
June Langton
Added: Wednesday, May 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 can cream of mushroom soup6 boneless skinless chicken breasts. olive oil
2 cups sliced mushrooms
1cup white wine
2tsps garlic powder
2cups grated cheese of your choice, I use sharp cheddar.
paprika

Directions:
Directions:
Preheat oven tp 325degrees
Brown chicken breasts in a little olive oil
Place chicken in 9x13 casserole. Top with sliced mushrooms.Mix together soup, wine and garlic powder, pour over chicken .Top with grated cheese and sprinkle with paprika. Bake for 1hr 30 mins uncovered, cheese will form a crispy topping.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 mins
Personal Notes:
Personal Notes:
Goes great with wild rice and a green salad.

 

 

 

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