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Apple Pecan Cup Cakes Recipe

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This recipe for Apple Pecan Cup Cakes is from The Perry Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c shortening
1 c firmly packed light brown sugar
1 egg
1/2 c chopped raisins
1/2 c broken pecans
2 c sifted all purpose flour
1/2 tsp salt
1/2 tsp banking soda
1 tsp cinnamon
1 tsp nutmeg
1/2 c strong cold coffee
1 tsp vanilla
1 c finely chopped raw apples
Directions:
Directions:
Cream shortening and brown sugar until light and fluffy. Add egg and beat well. Stir in raisins and pecans. Mix and sift flour, salt, baking soda and spices; add coffee and vanilla. Stir in apples. Fill well greased muffin tins 2/3 full. Bake at 350º for 30 minutes. Makes 10-12 cup cakes.
Number Of Servings:
Number Of Servings:
10 - 12 cup cakes

 

 

 

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